Daily Archives: May 29, 2014


Culinary%20Dropout_Photo%20Credit%20Erik%20Kabik.jpg

A Taste of Las Vegas

May 29, 2014

Buffets, 99-cent shrimp cocktails, and cigarette smoke-choked “gourmet rooms” once defined the Vegas culinary scene. The goal: Feed gamblers quickly so they can get back to the slot machines and roulette wheels. Not anymore. The city of neon has lured some of the world’s best chefs and restaurateurs, all eager to build their brand (and … Continue reading A Taste of Las Vegas