Although sharing that his favorite Southern foods include barbecue, buttermilk pie, gumbo, and jambalaya, The Cooking Gene author Michael W. Twitty said he never intended to write a cookbook; instead, he wanted to research and document the journeys of his ancestors in the American South through the evidence of their foods and cooking methods. “I think we’re … Continue reading Michael W. Twitty: Author, Culinary Historian, and an “Agent of Change”
Author Archive: Sally Stieglitz
Speaking first was author Sarah McCoy, whose novel Marilla of Green Gables (William Morrow/HarperCollins) reimagines the life of Marilla Cuthbert, the beloved “spinster” character in L.M. Montgomery’s 1908 classic book, Anne of Green Gables. Out the outset, McCoy exclaimed to applause, “y’all are truly some of my favorite people on Earth,” explaining her deep connection to librarians, specifically her middle school … Continue reading Authors Dish on Latest Works at LibraryReads Bookalicious event
For Hayley Johnson and Sarah Simms, speakers at “The Accidental Researcher: a Case Study in Librarian-led Historical Research and Social Justice” on June 24 at the 2018 ALA Annual Conference, their research on the Camp Livingston internment camps started with a May 2016 newspaper article on letters from interned World War II–era Japanese American children. Johnson, head of … Continue reading How Two Academic Librarians Became Accidental Historical Researchers
The mixed-methods study considered the significant shift towards a preference for online news resources and looked at how students consider authority and currency when seeking information. Head experienced an epiphany when she observed, based on focus groups, that the students “are really different from me and and how I find news.” As a result, Head … Continue reading Memes as News Sources?